About
Detail-oriented Microbiologist and Quality Assurance/Control professional with proven expertise in food safety testing, microbial quality control, and regulatory compliance. Adept at implementing HACCP and ISO 22000:2018 Food Safety Management Systems, I excel in contamination control, equipment calibration, and root cause analysis. Committed to upholding the highest product safety standards in food, pharmaceutical, and manufacturing environments, I leverage strong analytical and documentation skills to ensure operational excellence and mitigate risks.
Work
Good Success Academy
|Academic Instructor
Osogbo, Osun State, Nigeria
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Summary
Led academic instruction, developing structured lesson plans and evaluating student performance to foster continuous improvement in an educational setting.
Highlights
Developed and implemented structured lesson plans and assessment tools, enhancing documentation and communication skills applicable to QA reporting.
Monitored and evaluated student performance metrics, providing data-driven feedback to reflect quality monitoring and a continuous improvement mindset.
Osun State University
|Research Investigator - Food Safety Thesis
Osogbo, Osun State, Nigeria
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Summary
Conducted advanced research on Aspergillus flavus strains and aflatoxin detection, contributing critical insights to food safety risk assessment and public health.
Highlights
Isolated Aspergillus flavus strains from maize samples and assessed aflatoxin biosynthetic gene presence, directly supporting mycotoxin QC in grain supply chains.
Executed PCR protocols to detect structural and biosynthetic genes, ensuring experimental reproducibility and meticulously recording all results in detailed laboratory notebooks.
Evaluated toxigenic potential of isolates, providing valuable data for food safety risk assessment and public health insights.
Applied critical thinking and root cause analysis to effectively troubleshoot PCR inconsistencies and media contamination events, maintaining research integrity.
Osun State University — Microbiology Dept.
|Laboratory Intern (QC Focus)
Osogbo, Osun State, Nigeria
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Summary
Performed routine microbiological quality checks and supported laboratory operations, ensuring compliance with GLP standards and accurate data recording.
Highlights
Executed routine microbiological quality checks, including culturing, gram staining, and biochemical identification, ensuring 100% compliance with GLP standards.
Conducted weekly calibration and maintenance of critical laboratory equipment (thermal cyclers, pH meters, autoclave), documenting findings per SOP to ensure operational accuracy.
Assisted in DNA extraction and qPCR analysis for a gut microbiome project, ensuring contamination-free procedures and accurate data recording for high-integrity results.
Supported field sampling operations, maintaining chain of custody and sample integrity for downstream QC testing, reducing potential data errors by 15%.
Prepared and sterilized culture media, ensuring batch consistency and sterility before use in experiments, minimizing contamination risks.
Volunteer
Osun State University
|President, Microbiology Students' Association
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Summary
Led the Microbiology Students' Association, fostering community and academic engagement among students.
Osun State University
|Vice President, Faculty of Basic & Applied Sciences Students' Association
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Summary
Served as Vice President for the Faculty of Basic & Applied Sciences Students' Association, supporting student welfare and faculty initiatives.
Education
Osun State University
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B.Sc.
Microbiology
Grade: 4.32/5.00
Courses
Industrial Microbiology
Food Microbiology & Safety
Quality Control & Assurance
Osun State University
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JUPEB
A-Level Programme
Certificates
HACCP Hazard Analysis & Critical Control Points
Issued By
Alison
ISO 22000:2018 Food Safety Management Systems
Issued By
Alison
Digital Literacy Certification
Issued By
Professional Body
Virtual Assistant Professional
Issued By
Professional Body
Soft Skills Training
Issued By
Professional Body
NYSC Exclusion Letter
Issued By
Nigerian Government
Skills
Food Safety & Standards
HACCP Principles, ISO 22000:2018, GMP, GLP, Codex Alimentarius.
Quality Systems
SOP Development & Compliance, Non-Conformance Reporting, Root Cause Analysis, CAPA.
Microbiology & Testing
Microbial Isolation & Identification, Sterility Testing, Mycotoxin & Aflatoxin Detection, Gram Staining, DNA Extraction, qPCR Analysis.
Lab Techniques
PCR & Molecular Diagnostics, Culture Media Preparation, Aseptic Techniques, Equipment Calibration.
Documentation & Reporting
QC Documentation, Batch Record Review, Trend Reporting, Data Analysis, Excel, Power BI.
Environmental Monitoring
Water & Soil Microbial Analysis, Environmental Sampling, Field Sample Collection.
Data Analysis & Visualization
Power BI Dashboard Development, Osun State Environmental Sustainability Dashboard, Waste Management Trend Analysis, KPI Visualization, Data Cleaning, Inventory Management, QC Reports Generation, Forensic Data Analysis, Tableau Dashboarding.